Tomato 'Japanese Black Trifele'

This classic Italian heirloom is ideal for cooking and pesto! The flowers are also edible and make great garnishes.

This variety descends from wild growing plants in Eastern Mexico. Small red fruits packed with sweetness. Not as prolific as other varieties but what they lack in production they make up for with flavor! Indeterminate. 

This bite sized heirloom variety has dark colored fruits well known for their rich flavor. Highly productive plants! Indeterminate. 

Widely regarded as one of the best paste tomatoes of all time, this Italian variety was developed for canning in the 1950's. Bright red in color with great taste! Indeterminate.  

A large strain of Italian flat leaf parsley, the easy-to-grow garnish.