Pepper 'Leutschauer Paprika'
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This pepper originally hails from the Slovakian town of Leutschau, in the early 1800's it was introduced to Matrafured, Hungary where it was popularized and rarely exported until recently. This variety is perfect for drying and using as a powder (hello, homemade paprika!) or using fresh to add a crisp texture and a touch of heat to your cooking.
Plants stay very compact, making them a great choice for container gardens.
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